About Us

Sperry Farms is a family run almond ranch, founded in 1974 by patriarch, Jeff Sperry.  Located in the rolling hills of the Northern San Joaquin Valley, our farms are within miles of the Tuolumne and Merced Rivers, in both Stanislaus and Merced Counties of California.  For over 40 years, Sperry Farms has farmed these fertile soils of the San Joaquin Valley.  During this time, the farm has strived to bring high quality almonds to the marketplace, while maintaining a deep respect for both the employees that work our fields as well as respect for the land we are so privileged to farm.


Sperry Farms has worked to continually be progressive and innovative in their approach to farming almonds.  Under the direction of partners Wes Sperry and Brian Wahlbrink, the company transitioned their Roberts Ferry Ranch to organic production, a three year process that came to fruition in 2022.  The company continues to farm both conventionally farmed almonds as well as it's premium organic line from the Roberts Ferry Ranch.  When you support Sperry Farms, you are supporting a working California Family Farm. We hope you enjoy the love, dedication we have put into our organic product line.